San Luis, Mexico
$27.00
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ABOUT THE FARM
Farm
San Luis
Country
Mexico
Region
Chiapas
Continent
Central America
Producer
Silvia Herrera
Variety
Tupi
Process
Washed
Elevation
4,755 - 5,415 ft
Harvest
February 2024
Brew Method
Drip and Pour Over
BEHIND
EVERY DROP
FARM INFORMATION
Silvia Herrera, a second-generation farmer and two - time CoE presidential winner, has dedicated her life to elevating coffee. She manages a 124 acre farm with six family members. Divided into small plots for different varieties. Her meticulous approach results in a coffee that is sweet and syrupy with smooth almond, cherry, and milk chocolate notes.
COFFEE PROFILE
Light Roast
BREWING GUIDES
Coffee
Cherry
Almond
Chocolate
